Cranberry Walnut Cookies

I am always on the Pinterest looking for new and exciting foods and I am across a chocolate chip cookie recipe with pecans. Well first I am not a huge chocolate fan and second I didn’t have any pecans. So I decided that I would use dried cranberries, white chocolate chip and walnuts for these cookies. 

Funny thing is after I made the cookies and started baking them I noticed that I didn’t add the white chocolate chips and said darn, I bet they will taste just fine. Well they tasted great. So I was happy with what I created. 

 

Ingredients: 

1/4 cup oil

3/4 cup unsweetened applesauce 

1/2 cup + 2 tbls sugar

1/2 cup + 2 tbls brown sugar

1 egg

1 tsp baking soda 

1 1/2 tsps vanilla 

1/2 tsp salt 

1 cup flour 

1 cup oat flour 

1/2 cup walnuts 

1/2 cup cranberries 

 

Instructions:

Combined oil, applesauce, both sugars and mix well. Add in vanilla and stir. Add in egg and mix well. Now add in the dry ingredients and mix well. Once it’s mixed well add in the walnuts and cranberries. 

Place cookies on a cookie sheet that has been sprayed or parchment paper. I like parchment better. Easier to clean up. 

Cook cookies in a 350 oven for about 10 minutes until lightly golden brown. 

 

FYI: Because the cookies has applesauce they are going to be very very moist so when putting cookies away place wax paper in between so they don’t stick to one another. 

 

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