Honey Nutty Salty Granola

I love finding recipes and trying them and then want to make another batch but instead of that recipe I decide that I want to change it up a bit. This recipe is quick and easy and I hope you enjoy and much as I do and my hubby. He wants to eat all my bags so I have to hide a portion from him or I won’t have any to eat myself. 

Ingredients: 

4.5 cups rolled oats

3/4 cup brown sugar

1/3 cup slivered almonds

1/3 cup sunflower seeds

3 tsp chia seeds

3/4 cup honey 

3/4 cup butter

Instructions:

Pre heat over to 325. Add all dry ingredients in bowl and blend, in the mean time add butter and honey in pan and place on top of low-med heat and melt. Once melted pour over dry ingredients and mix well. Once blended place on cookie sheet that has parchment paper on it and spread evenly. 

Because there is a lot of liquid in this batch you can cook two ways. One you can have the granola crunchy or more of a soft texture. That is all up to you. I did soft texture and that baked for a total of 25-30 mins. It’s all up to how you want it. 

Serving = 1/2 cup = 267 Calories per serving.

 

Originally by: http://www.aprettylifeinthesuburbs.com/2013/02/coconut-honey-granola.html

 

 

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